KOTA KINABALU: A durian species is turning heads among visitors to Sabah, thanks to its uniquely reddish flesh.
Known among the Kadazandusun community as sukang or tabelak, the fruit is also called “durian hutan”, as it is mainly found growing wild in the jungles of Sabah.
Sabah Tourism, Culture and Environment Minister Datuk Masidi Manjum said he did not know anyone cultivating sukang (its scientific name is Durio gravolens) as there was generally not much enthusiasm among locals for wild durian.
Its flesh is said to be thinner and drier compared with the cultivated fruit which is of thicker and creamier texture.
The taste is about similar with other durians, although some have described it as sweetish sour.
Continue reading (incl. pics) at: Unique red durian making heads turn in Sabah
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